Those of you who choose to become a franchisee of the Wings ‘N More® Franchise Company will have an opportunity to learn and use our secrets of success.
The Wings ‘N More® concept has served the casual dining market for over 20 years, undoubtedly meeting and exceeding customer demand for taste, value, convenience and service. Our drivethru/dine-in concept has proven to be a unique alternative to the fast food industry. Our drive-thru option provides prompt service while our restaurant also provides a comfortable dining atmosphere for the customers who wish to relax while enjoying lunch or dinner. Wings ‘N More® believes its success has been the direct result of customer loyalty and we are proud of our customer base which is very diverse without boundaries regarding age, gender or income.
Mark’s innovative restaurant concept does not end with the recipes, presentation or customer service; Wings ‘N More® is genuinely concerned for the success of each franchisee. Every franchisee is an ambassador for all of us and great first impressions add to the list of ingredients for our shared taste of success.
With that being said, we at Wings ‘N More® realize the restaurant business is a challenging business and it is important, as well as necessary, that the owner truly be a hands-on type of operator. This is why we, as a Franchisor, require every owner to go through our complete training regimen and continue to be actively involved in the day-to-day management of their restaurant.